Lunch
Saturday & Sunday
Noon to 3 pm
STARTERS
Shrimp Cocktail - Cocktail Sauce, Euro Sauce, Lemon / 22
Raw Oyster on the Half Shell*
- 4 Each
Oyster Rockefeller
-6 Each
Beef Tartare* - Egg Yolk, caper & potato gaufrette /24
Fried Calamari* - -Rhode Island Style, House Marinara / 32
SOUPS & SALADS
Lobster Bisque - Bowl /12 - Cup / 8
Chicken Noodle Soup - Bowl /6 - Cup / 4
Caesar Salad / 16
Cobb Salad - Bacon, Bleu Cheese,
Tarragon Ranch / 18
Simple Salad - Manchego Cheese & Lemon Vinaigrette / 16
Chopped Salad - Bacon, Avocado, Croutons, Hearts of Palm, Creamy Vinaigrette / 18
*Salad Add-ons: Chicken- Dark /6, White / 10, Shrimp / 20, Salmon / 12, Lobster Salad /20
STEAKS*
Our meat is USDA-Certified Angus Beef
Naturally dry-aged for tenderness & flavor. All steaks include one side.
Filet Mignon 8 oz / 54
Dry-Aged Delmonico Ribeye 14 oz / 52
Dry-aged, Prime, Bone -in NY Strip 18 oz / 65
Daily Butchers Cut - MP
Steak Add-ons: Bacon -Wrapped / 5, Blackened / 2, Bleu Cheese / 3, Pepper-Crusted / 2
Au Poivre / 4, Bearnaise / 4 , Red Wine Bordelaise / 4, Chimichurri / 2, Horseradish Cream / 2
SIDES
Mac N Cheese - Five Cheese Blend / 12
White Button Mushrooms / 10
Grilled Asparagus - With Béarnaise / 12
Roasted Vegetables - / 12
French Fries / 6
Truffle Fries / 12
Crispy Baked Potato - Chives, Sour Cream / 8
Loaded Baked Potato - Chives, Sour Cream, Cheddar, Bacon / 12
*Wisconsin would like us to tell you that raw or undercooked food may cause foodborne illness. Meats & seafood served raw - medium rare is considered undercooked & will only be served upon customer request.
CLASSICS
Classic Lake Perch Fry - Tartar, Coleslaw, Fries / 32
Crab Cake Sandwich - Arugula, Lemon Aioli / 30
Lobster Roll - Fresh Maine lobster, Celery, Green Onion, Fried Capers, Fries / 36
Prime Truffle Burger* - Truffle Aioli, Mushroom Duxelles, Fries / 24
Truffle Burger* - Truffle Aioli, Mushroom Duxelles, Fries / 24
Prime Burger* / 20
Steak Frites* - Mixed Greens, Fries & Herb Butter / 38
Grilled Chicken Club - -Bacon, Arugula, Tomato, Swiss, Lemon Aioli / 24
Green Chili Beef Tenderloin - Green Chili, Mashed Potato, Quito Cheese / 28
